Sallins National School

A blog by students…for students!

Herb Harvest! 3rd Class Summer Salad on a Friday afternoon!

on June 2, 2017


The sun is shining, We have a week off school next week. Let’s visit the school garden, the ‘Aquaponics Tank’ and the Sprouting Seeds Corner, to see what we can harvest before the mid-term break! We will take some herbs home and we will make a salad with the rest!

We gathered:

Parsley, Sage, Rosemary¬†and Thyme…

Verbena, Chives, Fennel and Dill….

Celery leaf, Lettuce, Pak Choi and Peas…

Strawberries, mint,¬†mung beans and leaves…..

Once back in Room 18, we washed, chopped, crushed, mixed and prepared our salad, salad dressing and bread. A simple meal to share before heading off on holidays. Have a great break FRIENDS!



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