Last week we made SCOTCH PANCAKES!
This is our recipe
110g flour
1/2 tsp bicarbonate of soda
1 egg
1 tablespoon of vegetable oil
1 tablespoon of golden syrup
150ml milk
Serve with: honey and fresh fruit and jam! Delicious 😄👍😄👍😯
Here we go!
Let’s get started!
Weigh the flour and add bicarbonate of soda.
In a bowl, mix wet ingredients
Blending the egg, oil, syrup & milk.
Mix the wet & dry ingredients
Cook the pancakes on the pan
They were delicious 😋 🥞🥞🥘
It looks like it was all hands on deck for your cookery class.
I hope you all enjoyed eating the pancakes.
I look forward to seeing what you will cook next!
Can’t wait for pancake Tuesday 🍽🍯
Those pancakes were delicious! Thank you Ms. McNamara!!
Another great recipe, thank you for sharing!