Sallins National School

A blog by students…for students!

EGG-CELLENT EGGY BREAD RECIPE

on December 5, 2017

On Friday 1st December, in Room 18, we made “Breakfast Bites”

We followed the DK:¬† COOK IT STEP BY STEP book!¬†Delicious dishes you’ll really want to make!

 

 

 

 

 

 

 

 

See how we worked together to make this popular dish.

It is eaten in Portugal at Christmas.

You will need:

Eggs, one each is good!

240 ml milk

1/4 tsp cinnamon

Slices of white bread. We took two each!

2 tbsp sunflower oil

Fruit to serve: we had strawberries!

Whisk, mixing bowl, shallow dish, frying pan and a spatula

HERE WE GO!

Blog by students in 3rd class.


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